Please bear in mind that this is Mrs Widds Secret Recipe, so don’t tell anyone, (without attribution) especially Great Uncle Algie. We all know what a gossip he is when he’s got a bit of eggnog under his belt
Preheat oven to 375 degrees.
TASTY TIP: Place foil in bottom of oven to catch any spill. (preferably before you turn the oven on!)
Spray 12 cup tart/muffin tin very lightly to enable easy removal of tarts if your filling overflows as it melts.
½ cup butter or margarine softened
1 cup brown sugar
1 tbsp milk
1 tsp vanilla extract
2 cups raisins or pecans or walnuts
½ tsp salt
2 cups Flour
¾ cup Shortening or lard
1 tbsp vinegar
5 tbsp cold water
MIX IT ALL TOGETHER AND WHAT DO YOU GET:
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